- 2 apples of your choice (Recommended: granny smith, pink lady, honeycrisp)
- ¼ Cup smooth or chunky nut butter of choice, heated
- ¼ Cup dark chocolate, melted
- ¼ Cup blueberries
- ¼ Cup strawberries, sliced
- ½ Tbsp. coconut oil
Cut apples into at 20–25 slices and arrange on a plate or platter. Place desired nut butter into a microwave safe bowl and heat until melted. Break up chocolate into pieces, add coconut oil, and heat in small saucepan or in microwave until melted. Drizzle half of the nut butter and melted chocolate over the apple slices, add strawberries and blueberries, and top with remaining nut butter and chocolate. Harden in refrigerator or eat as is. Enjoy!
— Submitted by Jordan J., Lasell College